Chinese Food
All Recipes
Cabbage with sesame sauce
This dish should be eaten more in winter. It is served in 5 minutes without frying or stewing. The vitamin content is higher than that of apple.
Jadeite white jade roll
It's called emerald white jade roll. In fact, it's made of cabbage. Generally speaking, it uses cabbage leaves to wrap ingredients such as minced pork or shrimp. What did you do today? No meat. It's a complete plain version. But in the selection... ...
Cabbage with garlic
Every day, we will make a dish of green leafy vegetables in a variety of ways. The nutritional value of green leafy vegetables is very high. We can supplement vitamins and trace elements to promote digestion and increase appetite. -
Cabbage in fresh soup
The simplest ingredients make the most attractive taste. This dish fully explains this essence. Delicious taste. It's well arranged with dishes. You can have a try for family and friends. -
Stir fried Shanghai Green
Good taste. Good mood to eat.. (*^__ ^*)
Stir fried dried cabbage with vegetable
I usually like to eat light food. I eat at home alone at noon today. I fry a dish of cabbage I like. Add some dried and red peppers. It tastes fresh and delicious. It's super satisfied with a bowl of rice. It's nutritious and has high protein co... ...
Chinese cabbage with bean skin torn by hand
[4187] it's a story of taking a knife and cutting vegetables unsteadily, worrying about shaking vegetables and adding meat Actually, it's not that serious..... December 26, 2019
Cabbage soup with milk
Many parents like to leave tender dishes for their babies to eat. That's good intentions to do bad things. The cabbage heart is tender because it can't produce chlorophyll and cellulose because it can't see light. The color of the outer leaves i... ...
Stewed vermicelli with beef and cabbage
It's the coldest day since winter. It's as low as minus 4 degrees in the daytime. The ice in the water basin on the balcony hasn't melted in a day. The towel will freeze into a pot as soon as it's dried out. It's not much warmer at home than out... ...
[mixed baby cabbage] the old aunt eats cabbage. One after another.
Baby dishes are the most delicious in autumn and winter. We introduced the steamed baby dishes with minced garlic and vermicelli and Wulan baby dishes. They are all steamed. Today, my aunt in Shanghai teaches you to make two kinds of raw baby di... ...
Rice with cabbage and meat
[4198] it's a story of the rain coming down to the cold, cutting and heaping bacon and stewing vegetable rice It's raining for two days. I need to wring up more water in my heart (but I still want to do nothing but sleep) January 6, 2020
Chinese cabbage brewed meat
Today, I found a beautiful Chinese cabbage happily carried back home. Because of its beautiful color, I named it ziqidong. It's a good choice to steam the Chinese New Year's Eve meal. The steamed vegetable can better lock the nutrition of the in... ...
Preserved meat, egg and cabbage
[4201] this is a story that I think I've done two turns before and didn't find it It may be wrong on January 9, 2020
Chinese cabbage with bean skin in soup
It's the time of the twelfth lunar month. Every day's big fish and big meat makes people feel greasy. Eat fresh and nutritious seafood and vegetables, plus high protein bean skin. It's really appetizing -
Stir fried cabbage and ham
In Chinese new year, every family eats big fish and big meat. If you are tired of big fish and big meat, try this cabbage and ham stir fry. Don't look down on small cabbage. It's very nutritious. It's also very suitable for any food. The cabbage... ...
Chinese cabbage and emerald brocade bag
The cabbage is delicious. Of course, the dinner guests make her linger. Come again. It's hard to resist the temptation of delicious cabbage
Qianlong cabbage sweet and sour
The key to the good taste of Qianlong cabbage is to tear the tender and old leaves (about 58 layers) in the middle of the cabbage by hand. Do not stick them. The second is the mash juice poured on the cabbage. It should not be too thin or too th... ...
